Food Resources
The supply of food resources is not keeping pace with the growing world population and rapidly increasing demand for food, resulting in a deteriorating balance between supply and demand.
The world's cultivated land is not increasing, and crop yields are declining due to soil degradation. In response, the Ajinomoto Group is employing high-value-added fertilizers and livestock feed additives to improve food productivity.
Vast amounts of edible food resources are being discarded over the world, particularly in advanced countries. Therefore, the Ajinomoto Group works to make the most efficient use of resources to help deal with shortages in food supplies.
